Bakery · Beverages & Ice Creams · HoReCa
Vintop's Improver range consists of premium blend of enzymes and reducing agents, which improves machinability of the dough and decreases the baking time required for breads / buns / rusk even with low sugar content.
Enquire →Goldy's Cake gel is a Cake Improver, comprised of premium quality emulsifiers and humectants, which greatly improves yield through increased aeration & provides a more uniform crumb structure, and raises volumes. It also improves softness, moistness and texture.
Enquire →It is a blend of humectants and sucrose which increases the softness by reducing sugar crystallization and retaining the inherent moisture and sponginess of cakes. Can also be used as a softner for sweets which tend to harden due to high sugar content.
Enquire →Vincrispy is a plant protease formulation, a blend of liquid emulsifiers that helps to condition the flour dough for bakery application. Using this product makes cookies, biscuits, crakers and wafers crisp and tastier than before, while increasing the stack strength.
Enquire →It is a premium eggfree custard powder, which gives rich taste and body to fruit salad. Primarily made up of thickeners that give pudding like structure. It is one of the most preferred and easy to make dessert.
Enquire →Vintop's Baking Powder is a high performing leavening agent which gives unmatched volume, lightening and texture for premium baked goods.
Enquire →Murari adds milk flavor to any baked product like bread, bun, cakes, sweets and ice-creams. Murari is very easy to use and economical. This product is not a direct substitute for milk powder.
Enquire →Powder vanilla flavour is easy to use in bakery products. Can also be used in biscuits, cookies, sweet, toffees, beverages and ice cream to add a sweet vanilla note. Available in Extra Strong and regular flavour strengths.
Enquire →Eggless Cake Premix: 'Top Bake' Eggless Cake Premix is a 100% vegetarian cake premix useful to make best quality egg-free cakes with excellent colour, flavour and softness. Easy to make, hassle-free and requires only water and oil. Available in Vanilla & Chocolate Flavours. Sponge Cake variant available too.
Enquire →Vintop's Micro Fine Sugar gives extra whiteness in icing fondant and other bakery topping.
Enquire →Vintop's Cream Powder is a free flowing powder with a creamy milk profile, ideal for replacing fresh whipped cream with better output and easy storage. It delivers great taste when reconstituted and whipped. It provides neutral whipping base, suitable for all applications; including frozen desserts, cake decorations and fillings. It enhances the taste of cake.
Enquire →Highly concentrated food colours in liquid form in a wide range of creative colours, easy to use as decorative and to add beauty to cakes, whip topping creams, ice creams, sweets, sharbats, jams, jellies and any other food products.
Enquire →Vintop's Glazing Gel is a premium quality cold topping glaze with thixotropic property which gives excellent spreadability and adds shine to desserts & gels well with the toppings in cakes, pastries and glazed fruits.
Enquire →Flavours: Banana, Butterscotch, Chocolate, Coconut, Mango, Milk, Orange, Pineapple, Strawberry, Vanilla.
Enquire →It is a flavoursome ready to mix beverage with added rose flavour. To be enjoyed chilled.
Enquire →It is a cocoa based beverage drink. It contains pure cocoa powder, milk solids & natural stabilisers. Can be enjoyed hot or cold.
Enquire →It is a delicious ready to mix beverage with added pista flavour. To be enjoyed chilled.
Enquire →A natural health drink loaded with essential nutrients like iron, calcium, fibre, anti oxidants derived from sprouted ragi. Can be used to make delicious beverage, porridge and sweets.
Enquire →It is a ready to mix beverage drink with added flavours like Ginger, Lemon, Peach, Passion Fruit, giving creative option to any of your meals. It may be sweetened with sugar syrup and/or apple slices.
Enquire →It is a ready to mix spice drink premix served as an appetizer as it is intended to startle the taste buds. In Hindi, "jal" means water and "jeera" means cumin. It is a popular summer drink in India.
Enquire →Ultra Gel is flagship product of VINTOP. It is a thickening agent for juice, soup, syrups, squashes, kheer / payasam. It contains high quality stabilizers thus gives high consistency and thickness. It gives transparent thickness in juices / syrups & gives a clear body for the squashes.
Enquire →Pulptex is a beverage additive containing high quality stabilizers, used to give pulp mouthfeel in beverages.
Enquire →Instant milk shake premixes made from high quality imported base which gives thick consistency and superior mouthfeel. Flavours: Vanilla, Chocolate, Belgian Chocolate, Strawberry, Butterscotch, Black Currant, Kesar Badam, Kesar Pista, Mango. Special flavours like Oreo and Ferrero Rocher also available.
Enquire →Emulsion are the mixture of two liquids with the addition of colour and flavours. These emulsions can be used for Bakery products, Juices, Squashes, since it contains both flavour and colour. Vintop Emulsion in concentrated form can be added to make flavoured drinks. This enhances flavours in the drink and prevents seperation in the drink.
Enquire →GlucoVin is an instant energy product for children, sports enthusiasts and elderly. It is a combination of Dextrose with Vitamin-D. It can be used in soft drink with soda or with fruit juices.
Enquire →It is a milk based beverage that has been shaken, blended or beaten to produce a tasty, foamy, and refreshing drink. It comes in a refreshing vanilla flavour, and can be served by mixing with Instant Coffee Powder, topped with whipped cream.
Enquire →Badam Milk is an Indian milk beverage flavoured with almonds, cardamom & saffron. It can also be used in sweets like laddu, halva, kesaribath, burfi.
Enquire →DiaSweet is premium blend of artificial sweetner, best suited for low calorie sweets, confectionery, cakes etc. This is a non saccharide sweetening agent with a DE of 14, it is 4 times sweeter than sugar and has no bitter taste.
Enquire →Softee is an ice cream premix which is softer, less dense & contains lesser amount of milk fat than the regular Ice Creams to be used in instant softee ice cream machine. Vintop's softee uses high quality imported milk fat base as raw material which gives very high yield with maximum cones per kg, at the same time unmatched mouthfeel and taste.
Enquire →Wonder 4 is a premium emulsifier and stabilizer blend for ice creams using milk with high fat content.
Enquire →A unique offering which is a concentrated spice powder flavour for ease of mixing in savouries and namkeens. It can be sprinkled on top of the product. Since the flavour is strong and consistent for a longer period of time, it acts as a flavour booster.
Enquire →It is a premium quality easy to use powder flavour for ethnic Indian Biriyani preperation. It has high flavour concentration which releases on after it comes in contact with moisture, giving Biriyani an excellent aroma and flavour.
Enquire →Tea Masala is a blend of whole spice flavours like ginger, cardamom in powder form making it very easy to use as a sprinkler. This adds flavours to Indian tea. Made from 100% Natural extracts it also enhances the health benefits due to the presence of warming whole spices.
Enquire →100% Vegetarian Fruit Jelly is another flagship product of VINTOP. It is a gelatin-free jelly premix, which gives best texture and tasty jellies.
Enquire →Vinsmooth is an innovative product for all kinds of Indian Breads (Roti, Chapathi, Parantha, Naan, Ceylon Parota) and also for all Bakery products like Bread, Buns, Rusk, Cake, Cookies etc. Vinsmooth helps in retaining moisture in the product for a long time, thus extending the shelf life of the products. It also enhances the mouthfeel and texture of all products to a great extent without affecting the taste, as VinSmooth has neutral taste and no smell.
Enquire →A revolutionary oil saver blend used in deep frying preparations. It not only reduces the oil absorption but also improves the shelf life and texture of the product making it crispier.
Enquire →Instant pudding is a dessert premix made from dried instant starch that readily absorbs liquids, which causes the pudding to gel when mixed with milk.
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